For its further act, Dang BBQ couldn’t settle for finest a atmosphere added altered from the primary. In abrupt opposed to the aggressively obvious brick structure that has housed the Islip barbecue restaurant again 2017, Dang 2.zero opened Monday within the blindingly agleam anatomy that had been the Seaford Palace Sales space from the ’90s till backward aftermost 12 months. (The sales space went by a number of house owners, a number of furloughs, and a abrupt run, in 2016 as The Pleasant Greek.)
With the barring of Dang BBQ signage, the constructing’s exoteric charcoal clear (is it my acuteness or is it alike shinier?) however inside, purchaser Anthony Mastrantonio has tailored the eating allowance right into a antic avant-garde smokehouse. There are cubicles and tables; one opposed is now a in a position bar, the opposite, a “milkshake bar” space you possibly can watch Dang’s signature overtopped all-overs actuality crafted.
With about 130 seats, Seaford’s Dang is added than alert the admeasurement of Islip’s. The cardboard is the aforementioned at each areas. After I suggested Dang BBQ in 2018, I acclaimed the pulled pork, “candy, interesting and begrimed within the acceptable proportions” and the brisket, “thick, ragged slices of dank beefiness,” as able-bodied as abounding affable Baroque signatures such because the Aporkalypse Now 2.zero (a burrito abounding with pulled pork, smoked sausage, bacon, French fries, onion rings, cheese booze and candied barbecue sauce), the Farmer’s Dawn burger (with broiled American cheese and Cheddar cheese sauce, bacon and a absurd egg) and the Melissa scorching canine (with cheese sauce, chopped brisket, absurd onion tanglers and ambrosial barbecue sauce).
Pitmaster Brian Chichester oversees each eating places, however he’ll be spending better of his time in Seaford. Wanting afterwards the Islip smoker can be Brian Welti, a smoker adept who gigged at, amid added Lengthy Island eating places, Smoked Barn in Lake Ronkonkoma, Stuey’s Smokehouse in Locust Valley, Pig & Queen in Rockville Centre and Fatwood Southern Kitchen in Bay Shore (the aftermost two, settle for again closed).
Each Dangs are accessible day-after-day, from 11 a.m. to 10 p.m.
Dang BBQ is at 3864 Merrick Rd., Seaford, 516-682-2855, and 174 Islip Ave., Islip, 631-581-3264, dangbbq.com.
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Erica Marcus, a amorous however agnostic omnivore, has been commercial and opining on the Lengthy Island aliment area again 1998.
7 Customized Island Kitchen Menu – Island Kitchen Menu
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